In honor of my Tio’s birthday this week, I thought it would be a perfect day to discuss the latest San Diego Follow My Fork day!  If you are new to the blog, my uncle runs an Instagram account called Follow.My.Fork (which you can find here) where he posts all about the really yummy food he eats, mostly around his home in San Diego. He always takes me and my brother on food outings and this last one was my belated birthday gift.

We always do at least a 3-course outing and this was no exception.  I will have links below to the places we went!

I told him I was craving some ramen, so our first stop was to Menya Ultra to get some authentic ramen. I got the Tonkotsu with an extra egg, butter and added corn. SO good, it was an overcast day but the ramen warmed me right up. I also stole a bite of the braised pork from my uncle’s plate, it is the restaurant’s limited add ons so you can only have 2 orders per table and once it is gone it’s gone. If you want to get it out you have to get there early because people start putting their names in before the restaurant even opens.